The entire family (yes even the boys) love these!
6 Cornish Hens 3/4 teaspoon seasoned salt
1 cup lemon juice 3/4 teaspoon garlic powder
3/4 cup melted butter or margerine 1/4 teaspoon salt
1/2 teaspoon paprika 1/8 teaspoon pepper
3/4 teaspoon dried thyme
1. place hens on a wire rack in a large roasting pan
2. season with salt and pepper. Combine remaining ingrediants and pour half of the mixture over the hens.
3. bake, uncovered at 375 for 30 minutes
4. baste with remaining mixture and bake an additional 30 minutes or until juices run clear
Serves 6 (easy to cut in half)
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